Wholegrain

$9.00

Also referred to as wholewheat or wholemeal, our wholegrain loaf boasts a deliciously nutty 50/50 blend of stoneground wholegrain flour and premium bakers white flour. Wholegrain flour adds both earthy bran-powered flavour and fibre to this naturally-leavened loaf.

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Description

Also referred to as wholewheat or wholemeal, our wholegrain loaf boasts a deliciously nutty 50/50 blend of stoneground wholegrain flour and premium bakers white flour. Wholegrain flour adds both earthy bran-powered flavour and fibre to this naturally-leavened loaf.

Ingredients: Organic premium bakers white flour, Organic stoneground wholegrain flour, Organic sourdough starter, Filtered rain water, Hand-harvested Celtic sea salt

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Australia

Australia

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